The Bar-Tender’s Guide or How to Mix all Kinds of Plain and Fancy Drinks by Jerry Thomas, 1887.

by Gaz Regan · Monday, October 22nd, 2012 · gaz regan's library

The book itself is in good condition, but there are lots of recipes stuck into the book after being cut out from various newspapers and magazines, and a previous owner has written all sorts of stuff within the interior. An antiquarian bookseller might not like this sort of thing, but I find it pretty fascinating, and it’s been carefully done so as not to obscure any of the text.

Click on the cover for the whole scoop

One Response to “The Bar-Tender’s Guide or How to Mix all Kinds of Plain and Fancy Drinks by Jerry Thomas, 1887.”

  1. Iris Buchacher says:

    Hello,

    You still selling this book? I am interested in buying it. Please email me or whatsapp me 0043 664 450 54 24 (Austria)

    Thank you so much

    Kindest Iris

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