Posts Tagged ‘Luxardo maraschino liqueur’

101 Best New Cocktails: Anchorman by Zach Lynch, The Ice Plant, St Augustine, Florida, USA

Saturday, March 14th, 2015

Anchorman

Zach Lynch, The Ice Plant, St Augustine, Florida, USA

anchorman Zach Lynch - Copy

“[This is a] very [well] balanced drink.  The pineapple and maraschino make the peat in the scotch really pop.  I love scotch.  It goes down, down into my belly.” Zach Lynch

45 ml (1.5 oz) Compass Box Great King Street – Glasgow Blend scotchanchorman - Copy

22.5 ml (.75 oz) St. Elizabeth Allspice Dram

15 ml (.5 oz) Luxardo maraschino liqueur

15 ml (.5 oz) fresh lemon juice

30 ml (1 oz) pineapple juice

1 dash Bittercube Jamaican bitters

Shake over ice and strain into a chilled champagne coupe.  Add the garnish. glass and express a lemon twist.

gaz sez:  I love scotch, too, Zach, and plenty of it has gone down into my belly!  This mixture, though, seems to make the scotch go down so darned easily that I’m thinking it might be a little dangerous.  I’ll take just one more, please . . .

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Posted in 101 Best New Cocktails, 101 Best New Cocktails 2014 |

101 Best New Cocktails: Leather Hammock by Chad Larson, Barrio Lowertown, St. Paul, MN.

Saturday, February 2nd, 2013

Leather HammockAdapted from a recipe by Chad Larson, Barrio Lowertown, St. Paul, MN.

“A riff on a classic Blood and Sand, the mezcal gives a really nice smokey taste along with the snap of the spirit.” Chad Larson.

30 ml (1 oz) Illegal mezcal reposado

22.5 ml (.75 oz) Cocchi Vermouth di Torino

10 ml (.33 oz) Luxardo maraschino liqueur

22.5 ml (.75 oz) fresh orange juice

Brandied cherries, as garnish

1 orange peel ribbon, as garnish

Shake vigorously over ice and double-strain into a chilled cocktail glass. Add the garnishes.

gaz sez: This drink will wake you up with a shock. It could be a Corpse Reviver as much as it’s a riff on the Blood and Sand. It makes for a good brunch drink, too, especially if you’re having a smoked salmon omelet or similar.

This is one of 2012’s 101 Best New Cocktails.

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Posted in 101 Best New Cocktails, 101 Best New Cocktails 2012 |