Cocktails in the Country: The Thin White Duque by Peter Hannah, Rose & Crown Pub, Orlando, FL
The Thin White Duque
Peter Hannah, Rose & Crown Pub, Orlando, FL
“The vanilla spices work so well in a nog-like drink.”
2 oz (60 ml) Gran Duque D’Alba Brandy de Jerez
.5 oz (15 ml) Gaz Regan’s Salted Espresso Martini Syrup (American Juice Company)
.75 oz (22.5 ml) honey
.75 oz (22.5 ml) half-and-half
1 whole egg
Grated nutmeg, as garnish
Dry-shake, then add ice and shake again. Double-strain into a rocks glass over fresh ice. Add the garnish.