Cocktails in the Country: Spicy Sunrise by Olivia Hu, Sunrise/Sunset, Brooklyn, NY

by Gaz Regan · Tuesday, May 17th, 2016 · CitC 2016

Olivia Hu Cover Don Julio

Spicy Sunrise

Olivia Hu, Sunrise/Sunset, Brooklyn, NY

“When I think tequila, I go spicy. I thought spicy peach for the juice component. PAMA seemed syrupy and would sink to the bottom nicely.” Olivia Hu

1.5 oz (45 ml) Don Julio Blanco Tequila

1 oz (30 ml) The American Juice Company’s Harriet Peacher Stowe

.5 oz (15 ml) fresh lemon juice

.5 oz (15 ml) Ancho Reyes Ancho Chile Liqueur

.5 oz (15 ml) PAMA, as float

1 lemon twist, as garnish

Shake over ice, and fine-strain into a chilled cocktail glass. Add the float and the garnish.

For more Information about Cocktails in the Country, Click HERE

For an Application to Attend Cocktails in the Country, write to

gazregan@nullgmail.com

 

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