Cocktails in the Country: Smokin’ with James by Wade Budinetz, The Mint Gastropub, Bethlehem, PA

by Gaz Regan · Tuesday, December 5th, 2017 · CitC 2017

Smokin’ with James

Wade Budinetz, The Mint Gastropub, Bethlehem, PA

“I really enjoy the subtle smokey flavors that contrast with the sweetness of the Irish whiskey.”

Del Maguey Vida Single Village Mezcal, as rinse

1.5 oz (45 ml) The Irishman Founder’s Reserve Irish Whiskey

.5 oz (15 ml) Amaro Lazzaroni

.25 oz (7.5 ml) Ancho Reyes Ancho Chile Liqueur

1 orange twist, as garnish

Rinse a rocks glass with the mezcal and fill with ice. Stir over ice, and strain into the glass. Squeeze the twist over the drink and add as garnish.

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