Cocktails in the Country: Wild Horses by Jamie Kilgore, Planters House, St. Louis, MO

by Gaz Regan · Monday, November 28th, 2016 · CitC 2016

Wild Horses

Jamie Kilgore, Planters House, St. Louis, MO

“The name Wild Horses honors the beautiful Andalusian horses of the Jerez area in Spain, where Gran Duque D’Alba is from.”

.25 oz (7.5 ml) Lazzaroni Amaretto, as rinse

2 orange slices

2 oz (60 ml) Gran Duque D’Alba Brandy de Jerez

.75 oz (22.5 ml) La Quintinye Vermouth Royal Rouge Vermouth

.5 oz (15 ml) La Quintinye Vermouth Royal Dry Vermouth

1 orange wedge, as garnish

Rinse a highball or double old-fashioned glass with the amaretto. Muddle the orange slices in the glass, then build the drink. Fill with ice and stir briefly to incorporate. Add the garnish.

For more Information about Cocktails in the Country, Click HERE

For an Application to Attend Cocktails in the Country, write to

gazregan@gmail.com