Cocktails in the Country: The Sadistic Sage by Ackrawin Rungruangviechakul, Jaiya Thai Restaurant, New York, NY

by Gaz Regan · Friday, February 3rd, 2017 · CitC 2016

3-8-ackrawin-rungruangviechakul

The Sadistic Sage

Ackrawin Rungruangviechakul, Jaiya Thai Restaurant, New York, NY

“Thai pride.”

3 sage leaves

1.5 oz (45 ml) Charbay Meyer Lemon Flavored Vodka

1 oz (30 ml) The American Juice Company’s Lady Lychee

.5 oz (15 ml) fresh lemon juice

.5 oz (15 ml) simple syrup

1 sage leaf, as garnish

Muddle the sage leaves in a shaker. Add remaining ingredients. Shake over ice, and strain into a chilled cocktail glass. Add the garnish.

For more Information about Cocktails in the Country, Click HERE

For an Application to Attend Cocktails in the Country, write to

gazregan@gmail.com

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