Cocktails in the Country: Katz out of the Bag by Laura Newman, Mother of Pearl, New York, NY and Cienfuegos, New York, NY
Katz out of the Bag
Laura Newman, Mother of Pearl, New York, NY and Cienfuegos, New York, NY
Most people use Rock & Rye with a split base but I wanted to dry it out with modifiers.
1.5 oz (45 ml) Mister Katz’s Rock & Rye
.5 oz (15 ml) Amaro Lucano
.25 oz (7.5 ml) Carpano Dry Vermouth
.25 oz (7.5 ml) Ancho Reyes Ancho Chile Liqueur
1 dash Dr. Adam Elmegirab’s Orinoco bitters
1 dash Regan’s Orange Bitters No. 6
1 orange twist, as garnish
Stir over ice, and strain into an ice-filled double rocks glass. Squeeze the twist over the drink and add as garnish.