Cocktails in the Country: Horsing Around by Dale DeGroff, King Cocktail, New York

by Gaz Regan · Friday, April 14th, 2017 · CitC 2016

Horsing Around

Dale DeGroff, King Cocktail, New York

1 long spiral of lemon peel, cut in the “Horse’s Neck” fashion

1 oz (30 ml) Charbay Meyer Lemon Flavored Vodka

.5 oz (15 ml) Pierre Ferrand Dry Curaçao

.25 oz (7.5 ml) Campari

1 oz (30 ml) fresh orange juice

2 dashes Dale DeGroff’s Pimento Aromatic Bitters

Splash soda, to top

Prepare a medium highball glass (12 oz.) by inserting the spiral of lemon peel and then filling two-thirds with ice to hold the peel in place. Shake the next five ingredients well with ice, then strain into the prepared glass. Top with soda and serve with a straw or a stir stick.

For more Information about Cocktails in the Country, Click HERE

For an Application to Attend Cocktails in the Country, write to

gazregan@gmail.com

2 Responses to “Cocktails in the Country: Horsing Around by Dale DeGroff, King Cocktail, New York”

  1. Colin Blackley says:

    Can’t thank you enough.
    ’tis a blessing to have this information available

    Cheers

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