101 Best New Cocktails: The Last Wynd by Sian Ferguson, 99 Bar and Kitchen, Aberdeen, Scotland.
Adapted from a recipe by Sian Ferguson, 99 Bar and Kitchen, Aberdeen, Scotland.
“Twist on a Last Word, made for the ‘Who will have the last word’ competition in the UK. Winner of the Aberdeen round. Awaiting other cities winners to see who will win over all.” Sian Ferguson.
25 ml (.83 oz) Havana Club 3 Años rum
25 ml (.83 oz) yellow Chartreuse
25 ml (.83 oz) maraschino liqueur
25 ml (.83 oz) fresh lime juice
1 barspoon honey
Shake over ice and double-strain into a chilled coupette.
gaz sez: Try this. Run, don’t walk. The Chartreuse and the maraschino bang out a beautiful duet in this baby, and the rum provides a sturdy stage for them. Promise.