101 Best New Cocktails: Johnnie Be Good, Moses Laboy, New York

by Gaz Regan · Sunday, October 5th, 2014 · 101 Best New Cocktails, 101 Best New Cocktails 2014

Johnnie Be Good

Moses Laboy, New York

60 ml (2 oz) Johnnie Walker Black Label scotch

45 ml (1.5 oz) sea buckthorn syrup*Johnny Be Good

22.5 ml (.75 oz) fresh lime juice

1 orange twist, as garnish

Shake over ice and strain into a chilled coupe.  Add the garnish.

*Sea Buckthorn Syrup

Dissolve 5 oz of pure honey into 5 oz water, and add 2oz of sea buckthorn juice and 3oz of fresh orange juice.

gaz sez:  So sea buckthorn juice made its way out of Scandinavia and landed on Moses Laboy’s bar, huh?  Well played, Moses—it works really well here.


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