101 Best New Cocktails: At Last! It’s 2015!

by Gaz Regan · Monday, May 18th, 2015 · 101 Best New Cocktails, 101 Best New Cocktails 2014

101BNC - Copy

After a mere 16 months and 18 days, I’ve managed to compile 101 recipes that I consider to be the best of the best drinks submitted to me since 101BNC Volume III was published.  And now I have just 7 months, 12 days, and 11+ hours to get another batch together for the next book/app.

If you’d like your recipe to be featured in Volume Five, you can submit your recipe HERE

Meanwhile, here’s a list of all the bartenders, and their drinks, that will be published in the upcoming book (and they

ABCDEF        Jeff Bell, PDT, New York, USA

Adonis Garden         Jessica Woods, Room 11, Washington, DC, USA.

Ajax    Calin Ioaniciu , Kharma, CLuj-Napoca, Romania

Alce de Nieve            Natalie Bovis, The Liquid Muse, Santa Fe, New Mexico, USA

Anchorman  Zach Lynch, The Ice Plant, St Augustine, Florida, USA

Bad Boy         Brian Van Flandern, Creative Cocktail Consultants, New York, USA

Barflies Cocktail      Adam Hrapko, Zuma, Dubai, UAE

Bazooka         Aldrin Ivan “Poch” Ancheta, The Curator Coffee & Cocktail Bar, Parkview Building Legaspi Village, Makati, Philippines

Belle Madame          Sergiu Cucuiet, DownTown Café & Pub by Julius Café Lounge, Targu Mures, Romania.

Bending Blades        Christopher Day, General Lee’s , Los Angeles, CA, USA

Benicio Del Toro     Michael S. Gatlin, Outliers Eatery, Portland, Maine, USA

Bent Thumbtack     Tate Darwin, Jack & Charlie’s, Visalia, CA, USA

Big Pink         Jason Simplot, Suite 410, Seattle, WA, USA

Black Gold    Megan Bardoe, Lulu in the Grove, Miami, FL

Black Spice    Marco Torre, The Palomar Restaurant, London, England, UK

Blond Ambition       Alex Day, Nitecap, New York, USA

Bloody Gazpacho     Amalia  Santi, Bistrò Lounge bar, Sestri Levante  (Genova), Italy

Bodega Cocktail       Pauric Kennedy, Palmer & Co., Sydney, Australia

Bodhi Nöel    Brian Nixon, Rose’s Luxury, Washington, DC, USA

Branca Mule Panos Dimou, Belvedere bar at The Belvedere Hotel, Mykonos Island, Greece

Breakfast Club         Timos Spanos, The Daffodil, Cheltenham, Gloucestershire, UK

Brian Mac Slivovitz             Martin Hudák, Dublin Café, Prešov , Slovakia

Café Havana  William Pasternak, Palmer and Co, Sydney , NSW, Australia

Camouflage   Simone Caporale, Artesian Bar, Langham Hotel, London, UK

Carrot Top Cocktail Nick Caputo , City of London Distillery, London, UK

Cave Creek    Nate Dumas, The Shanty (New York Distilling Co.), Brooklyn, NY, USA

Chemlabier   Stew Ellington, Home Bar, Oakland, California, USA

Chutes and Ladders            Frederic Yarn, Russell House Tavern, Cambridge, MA, USA.

Citrine           Jake Sutton, Stay-at-Home Bartender, Westminster, CO, USA

Cold Stare     Peter Vestinos, The Winchester/The BarMedic, Chicago, IL USA.

Concubine’s Kiss      Nabil Revan, Suliman Bar and Meze Lounge, San Juan, Puerto Rico, USA

Cove   Takumi  Watanabe, The Sailing Bar, Kibi, Sakurai, Nara, Japan

Crown Heights Negroni     Del Pedro, proprietor of Tooker Alley, Brooklyn

Cure   Eric Tecosky, Jones Hollywood, West Hollywood, CA, USA

Digidiva         Alex Kratena, Artesian, Langham Hotel, London, UK

Dirt Nap         Brian Means , Fifth Floor Restaurant And Lounge , San Francisco , CA, USA

Duck and Cover       Jenn Tosatto, The Rieger Hotel Grill and Exchange, Kansas City, MO, USA

Dutch 75        Matteo Zed, VOY “Little Jumbo” Cocktail Bar, Rome, Italy.

Emperor’s New Clothes      Iain Yanda McPherson, Panda & Sons, Edinburgh, Scotland, UK

Fall Back       Thomas Newcomb, The Cat & The Custard Cup, La Habra, CA, USA

Fool’s Gold    Jen Ackrill, Top of Waikiki, Honolulu, HI, USA

French Governor     Omer Gazit-Shalev, 223, 223 Dizengof St., Tel-Aviv, Israel

Gerard           Justin Taylor, Boulevard Kitchen & Oyster Bar, Vancouver, British Colombia, Canada

Gianni in Abu Dhabi          Giacomo Ellena, Lacerba, Milan, Italy

Ginger in Pearadise            David Heid, City Cellar Wine Bar and Grill, West Palm Beach, Florida, USA

Glitzy Ronaldo Colli, Ivy Room, Albany, CA, USA

Grasshopper Jeffrey Morgenthaler, Clyde Common, Portland, Oregon, USA.

Gros Michel  Sean MacPherson, Room 11, Washington, D.C., USA

Haji Sling      Ian Loh, Helvetica, Perth, Australia

Henry Special           Carl White, Richmond, VA, USA

Il Poeta          Joy Napolitano, Prati Urbani , Rome, Italy

Inkwell          Ryan Haile, Bocanova, Oakland, CA, USA

Jack And Ale Pie      Robert Merjavy, Kings Grill At The Best Western Premier Queen Hotel, Chester, Cheshire, England, UK

Jalisco Stroll Eric Giger, Neighborhood , San Diego, CA, USA

Johnnie Be Good     Moses Laboy, Gotham Bar & Grill, New York, USA

Jubilee Street           Richard Boccato, Dutch Kills, Long Island City, NY, USA

Julius Orange           Brad Farran, Clover Club, Death&Co., the Shanty, New York, USA

Kentucky Two-Step             Brian MacGregor, Wingtip, San Francisco, CA, USA

La Cilantro Fresca   Ilias Stergiopoulos, Baba Au Rum, Athens, Greece

Late City Night         Leonardo Todisco, Lacerba, Milano , Italy

Love is Like a Bottle of Gin           Hal Wolin, The Cocktail Guru, Inc., New York Team, USA

M E Cafe Latte Cocktail      Mochammad Fadli, RUKA Luxury Japanese Lounge at Ramee Grand Hotel & Spa, Manama, Bahrain

Martini de Minas     Raul Faria, Gordon Ramsay Pub and Grill, Las Vegas, NV, USA

Midori Sour  Naren Young, www.forkandshaker.com, New York, USA

Mojo Pin #1  Mel James, BC’s Kitchen, Lake St. Louis, MO, USA

Monkey Business    David Valiante, The Exhibition Room, Long Beach, CA, USA

Moonage Daydream            Mats Lian, Stay at Home Bartender, Oslo, Norway

Negroni Svegliato    Salvatore Calabrese, Salvatore at Playboy, London, UK

Nightmarcher          Sky Huo, 001, Wellington 97, Hong Kong.

Northern Terroir     Zachary Nelson, The North Left, Santa Ana, CA, USA.

Not So Dirty Martini          Payman Bahmani , Library Bar, Themidos 1, Limassol, Cyprus

Oban Smoke Pat Thomas, Vintage Cocktail Club, Dublin, Ireland

Odyssey Number Ten         Humberto Marques, 1105 Cocktail Bar, Copenhagen, Denmark

Old Man and the Sea          Kaitlin McGavock, Lil Indies/Daughters & Co, Orlando, FL, USA

Old Smoky    Jay Khan, The Blck Brd, Hong Kong

Osaka Smash            Ben Hammer, The Backhouse, Los Angeles, CA, USA

Peanut Manhattan  Jason Walsh, Bar Consultant, Brooklyn, NY, USA

Pearl   Christopher Marty, Best Intentions, Chicago, IL, USA

Perfect 10      Josh Powell, Somerset House, Bristol, England, UK

Piano  Sam Nelis, Pizzeria Verita, Burlington, Vermont, USA

Pisco Fever   Danny Parlin, The Chandelier Bar at the Cosmopolitan of Las Vegas, Las Vegas, NV, USA.

Present Flip  Enrique Ignacio Auvert, Restaurante Gula, Panama City, Panama

PX, I Love You         Antonio Anzelmo, Beagle, London, UK

Raucherkerzen         Caleb Linton, Berlyn,  Brooklyn, USA

Red Head       Mathias Alsen, Brooms & Hatchets, First Hotel Grims Grenka, Oslo, Norway

Red Light District    Kyritsis Vasileios, The Clumsies, Athens, Greece

Rue Bourbon            Dominic Whisson, The American Bar at the Savoy Hotel, London, England, UK.

Rye Noir        Grace Roth, Kinfolk, Brooklyn, USA

Sherry Cherie           Jen Riley, Candelaria, Paris, France.

Simple Quandary     Scott Diaz, www.shakestrainandsip.com, Lacey, WA, USA

Slow Learner            David Gordon, The Volstead, Austin , Texas, USA

Smoke Without Fire           Thomas Newcomb , The Cellar/The Continental Room, Fullerton, CA, USA

Sneaky Pete  Chris Neustadt , Jimmy Chicago , The James Hotel, Chicago IL, USA

Something About Dragons            Adapted from a recipe by Jens Kerger, Pinta Cocktailbar, Dresden, Germany

Stache            Charles Joly, World-Class Bartender of the Year, 2014

Sud Americano        Fabio Spinelli, Rita & Cocktails, Milan, Italy

Supernature             Alejandro Gkikopoulos, Bookali, Athens, Greece

Swizzle from the Barrel     Jesse den Dulk, Jigger’s The Noble Drugstore, Gent, Belgium

Taco Truck    Beau DuBois, Corner Door (Culver City), L.A.

Treuse or Dare         John Staley, El Dorado Kitchen, Sonoma, CA, USA

West Indies Pearter            Michael Stringer, Black Leaf Events, London, England, UK

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